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    1. Home
    2. Dr Emma Davies
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    Dr Emma Davies

    Dr Emma Davies is a science writer and editor with a PhD in food chemistry from the University of Leeds. She writes about all aspects of chemistry, from food and the environment to toxicology and regulatory science.

    Recent articles by Dr Emma Davies

    Is it true you can’t just cut the mouldy parts off food? © Dan Bright
    Everyday science

    Is it true you can’t just cut the mouldy parts off food?

    What is watermelon snow? © Alamy
    Nature

    What is watermelon snow?

    Why does leftover pizza taste so good? © Getty Images
    Everyday science

    Why does leftover pizza taste so good?

    Advertisement
    How does striped toothpaste always come out striped? © Getty Images
    Everyday science

    Why does striped toothpaste always come out striped?

    Why doesn’t halloumi melt? © Getty Images
    Everyday science

    Why doesn’t halloumi melt?

    Why is flash photography banned from most museums? © Getty Images
    Everyday science

    Why is flash photography banned from most museums?

    Is it healthier to eke out my Christmas chocolates, or eat them all in one massive binge? © Dan Bright
    The Human Body

    Is it healthier to eke out my Christmas chocolates, or eat them all in one massive binge?

    Is it possible to build a ship out of ice? © Dan Bright
    Everyday science

    Is it possible to build a ship out of ice?

    Why don’t microplastics keep breaking down? © Getty Images
    Everyday science

    Why don’t microplastics keep breaking down?

    Advertisement
    How are lab-grown diamonds made? © Getty Images
    Everyday science

    How are lab-grown diamonds made?

    Olympic volleyball © Getty
    Everyday science

    Here’s why sand doesn’t stick to Olympic volleyball players

    Why do Olympians bite down on gold medals? © Getty
    Everyday science

    Why do Olympians bite into gold medals?

    What is lab grown meat? A scientist explains the taste, production and safety of artificial foods © Getty Images
    Everyday science

    Beginner’s guide What is Artificial meat?

    Why doesn’t glue stick to the inside of the bottle? © Getty
    Everyday science

    Why doesn’t glue stick to the inside of the bottle?

    Why is amber so good at preserving life? © Getty Images
    Science news

    Why is amber so good at preserving life?

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