Keith Seifert

Dr Keith Seifert spent more than forty years studying fungi on five continents. At Agriculture and Agri-Food Canada, he did research on microscopic fungi from farms, forests, food and the built environment, to reduce toxins and diseases affecting plants and animals. He was the president of the International Mycological Association, an executive editor of Mycologia, and associate editor of several other scientific journals. He lives near Ottawa, Canada.

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